Beef Sirloin Stir-Fry With Orange-Garlic Sauce
30 mins (prep 15, cooking 15)
14 ingredients
4 servings
Serve this fresh, attractive and garlicky stir-fry with rice and a green vegetable. From HomeMaker's yet again, and more to come.

Categories:  technique , stir-fry , <-30-mins , easy , main-dish , beef , meat , inexpensive , vegetable , time-to-make ,
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Serving Size (18.46 g)
Servings 4
Amount per Serving
Calories 35.0 Calories from Fat 16.83
% Daily Value *
Total Fat 1.87g 11.53%
Saturated Fat 0.27g 5.33%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 310.82mg 51.8%
Total Carbohydrate 3.8g 5.07%
Dietary Fiber 0.15 g 2.32%
Sugars 0.13 g %
Protein 0.83g 6.63%
Vitamin A 0.34IU% Vitamin C 1.18mg%
Calcium 8.06mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
beef sirloin


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