Beef Stroganoff


Food.com
150 mins (prep 20, cooking 130)
11 ingredients
6 servings
This tasty recipe makes a tough cut of meat fall-apart tender. Round steak used to be cheap, but you can still get on sale for about $2.00 a pound.

Categories:  pasta,-rice-and-grains , main-dish , meat , <-4-hours , pasta , time-to-make ,
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Ingredients

Nutrition

Serving Size (23.54 g)
Servings 6
Amount per Serving
Calories 86.89 Calories from Fat 44.55
% Daily Value *
Total Fat 4.95g 45.67%
Saturated Fat 0.37g 11.0%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 239.56mg 59.89%
Total Carbohydrate 10.33g 20.66%
Dietary Fiber 0.13 g 3.12%
Sugars 1.08 g %
Protein 0.11g 1.33%
Vitamin A 50.13IU% Vitamin C 0.78mg%
Calcium 2.05mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
beef round steak, beef bouillon granules, hot water, cold water, light sour cream
 

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