Beef Taco Salad

Campbells Kitchen
35 mins (prep 20, cooking 15)
8 ingredients
4 servings
Classic taco ingredients plus a flavor-packed sauce turn a simple dish into something spectacular.

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Serving Size (127.95 g)
Servings 4
Amount per Serving
Calories 608.8 Calories from Fat 247.23
% Daily Value *
Total Fat 27.47g 169.06%
Saturated Fat 3.47g 69.32%
Trans Fat 0.08g %
Cholesterol 0.0mg 0.0%
Sodium 662.53mg 110.42%
Total Carbohydrate 83.39g 111.18%
Dietary Fiber 8.13 g 130.14%
Sugars 1.96 g %
Protein 8.83g 70.61%
Vitamin A 2379.53IU% Vitamin C 0.05mg%
Calcium 147.44mg% Iron 2.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, mixed salad greens torn into bite-sized pieces, chopped tomato, sliced green onion, shredded cheddar cheese, sliced pitted ripe olives