Beef with bok choy and snake beans
18 ingredients
4 servings
Beef, noodles and vegetables shine in this aromatic Asian broth.

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Serving Size (22799.53 g)
Servings 4
Amount per Serving
Calories 93178.23 Calories from Fat 20759.4
% Daily Value *
Total Fat 2306.6g 14194.45%
Saturated Fat 261.38g 5227.64%
Trans Fat 0.03g %
Cholesterol 6.8mg 9.07%
Sodium 96661.55mg 16110.26%
Total Carbohydrate 16250.62g 21667.49%
Dietary Fiber 692.34 g 11077.46%
Sugars 111.22 g %
Protein 2051.91g 16415.26%
Vitamin A 330.62IU% Vitamin C 0.19mg%
Calcium 6056.33mg% Iron 742.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, beef steak, piece ginger, kecap manis, small