Beef With Cannellini Beans


Food.com
65 mins (prep 5, cooking 60)
10 ingredients
6 servings
Another recipe found in a Leggo's cookbook, this is lovely & rich tasting, goes great with rice and crusty bread for soaking up the sauce!!

Categories:  stew , onions , european , italian , easy , australian , main-dish , beef , meat , <-4-hours , low-carb , south-west-pacific , vegetable , low-in... , time-to-make ,
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Ingredients

Nutrition

Serving Size (392.85 g)
Servings 6
Amount per Serving
Calories 445.32 Calories from Fat 267.57
% Daily Value *
Total Fat 29.73g 274.44%
Saturated Fat 9.14g 274.25%
Trans Fat 0.48g %
Cholesterol 99.38mg 198.75%
Sodium 470.67mg 117.67%
Total Carbohydrate 8.59g 17.19%
Dietary Fiber 1.64 g 39.36%
Sugars 5.12 g %
Protein 28.26g 339.07%
Vitamin A 620.79IU% Vitamin C 8.91mg%
Calcium 43.91mg% Iron 3.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, salt & pepper, canned cannellini beans
 

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