Beef with Sauce Bearnaise


food network
16 mins (prep 10, cooking 6)
16 ingredients
2 to 4 servings


Categories:  shallot , beef , quick , spring , sauce , sauteing , dinner , eggs , winter , main-dish , fall , summer , lunch , simmer , lemon ,
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Ingredients

Nutrition

Serving Size (277.63 g)
Servings 2
Amount per Serving
Calories 477.68 Calories from Fat 268.47
% Daily Value *
Total Fat 29.83g 91.8%
Saturated Fat 10.13g 101.33%
Trans Fat 0.26g %
Cholesterol 141.82mg 94.55%
Sodium 173.44mg 14.45%
Total Carbohydrate 4.5g 3.0%
Dietary Fiber 0.84 g 6.69%
Sugars 0.32 g %
Protein 41.27g 165.1%
Vitamin A 451.69IU% Vitamin C 3.71mg%
Calcium 139.1mg% Iron 5.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
minced shallots, fresh tarragon leaves, chopped, tarragon vinegar, or, white or black pepper
 

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