Beefy French Onion Soup
630 mins (prep 30, cooking 600)
10 ingredients
8 servings
Got this one from a Betty Crocker cookbook. Changed it up just slightly for my family's taste. Very hearty and good when it is bitter cold outside.

Categories:  served-hot , crock-pot , onions , beef , equipment , soups-&-stews , french , appetizer , time-to-make , european , presentation , main-dish , meat , vegetable ,
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Serving Size (45.26 g)
Servings 8
Amount per Serving
Calories 46.83 Calories from Fat 13.95
% Daily Value *
Total Fat 1.55g 19.09%
Saturated Fat 0.32g 12.76%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 17.84mg 5.95%
Total Carbohydrate 8.82g 23.52%
Dietary Fiber 0.89 g 28.39%
Sugars 7.53 g %
Protein 0.11g 1.8%
Vitamin A 86.09IU% Vitamin C 1.7mg%
Calcium 2.81mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small, beef stew meat, condensed beef consomme, dried thyme, slices french bread, shredded swiss cheese