Beefy Spanish Rice
80 mins (prep 15, cooking 65)
10 ingredients
6 servings
Credit for this dish goes to Ruth Ann Klassen of Aberdeen, Idaho who says this recipe came from her husband's grandmother. It's quick to make and very tasty. Hearty helpings of this specially seasoned rice will disappear in a hurry at your dinner table. Note: Cooking time does not include time to cook rice. An option is to use instant brown rice to reduce prep time.

Categories:  pasta,-rice-and-grains , rice , ground-beef , main-dish , beef , meat , inexpensive , <-4-hours , one-dish-meal , time-to-make ,
Share on Newzsocial



Serving Size (9.07 g)
Servings 6
Amount per Serving
Calories 3.71 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.08%
Saturated Fat 0.0g 0.08%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 969.0mg 242.25%
Total Carbohydrate 0.96g 1.92%
Dietary Fiber 0.11 g 2.62%
Sugars 0.67 g %
Protein 0.05g 0.54%
Vitamin A 0.0IU% Vitamin C 0.09mg%
Calcium 1.74mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
uncooked brown rice, ground beef, medium onion, stewed tomatoes, shredded cheddar cheese