Beer-Barbecued Chicken
105 mins (prep 15)
14 ingredients
6 servings
Here's our spin on the roast-a-chicken-on-top-of-a-can-of-beer technique that's popular with barbecue aficionados. To simplify things, we just pour a little beer inside the chicken as it cooks. The beer keeps the meat juicy and a smoky-flavored spice rub both under and over the skin gives it extra flavor. Barbecuing poultry with the skin on helps prevent the meat from drying out. To keep calories and fat in check, remove the skin before serving.

Categories:  special-occasions , seasonal , summer-picnics , 4th-of-july-dinners , super-bowl-parties , diabetic , father's-day , low-fat , chicken , dinner , low-calorie , winter , heart-healthy , birthdays , grilled-chicken , more-holidays , summer , healthy-cooking , 4th-of-july , barbecue-chicken , bbq-chicken , grilling , grilling-chicken ,
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Serving Size (78.56 g)
Servings 6
Amount per Serving
Calories 109.65 Calories from Fat 55.17
% Daily Value *
Total Fat 6.13g 56.56%
Saturated Fat 1.74g 52.22%
Trans Fat 0.05g %
Cholesterol 65.02mg 130.03%
Sodium 627.03mg 156.76%
Total Carbohydrate 0.38g 0.75%
Dietary Fiber 0.05 g 1.29%
Sugars 0.02 g %
Protein 13.25g 158.98%
Vitamin A 0.0IU% Vitamin C 0.05mg%
Calcium 5.87mg% Iron 0.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
smoked paprika, dried oregano, packed dark brown sugar, ground cumin, chipotle chile, freshly ground pepper