Beer Battered Shrimp With Mustard Marmalade Sauce
40 mins (prep 20, cooking 20)
9 ingredients
6 servings
:) Try not to overcrowd the shrimp in the fryer for a more crispy crust.

Categories:  <-60-mins , main-dish , seafood , shellfish , shrimp , meat , appetizer , time-to-make ,
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Serving Size (170.6 g)
Servings 6
Amount per Serving
Calories 215.08 Calories from Fat 12.78
% Daily Value *
Total Fat 1.42g 13.09%
Saturated Fat 0.23g 6.79%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 50.33mg 12.58%
Total Carbohydrate 41.01g 82.02%
Dietary Fiber 6.44 g 154.51%
Sugars 1.31 g %
Protein 7.77g 93.19%
Vitamin A 725.32IU% Vitamin C 19.14mg%
Calcium 53.08mg% Iron 2.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
jumbo shrimp, yellow food coloring, orange marmalade