Beer-Braised Meatballs
55 mins (prep 15, cooking 40)
14 ingredients
4 servings
I made these for my family and they scarfed 'em down! Next time I'm going to try them with ground turkey so I can have some too.

Categories:  served-hot , <-60-mins , ground-beef , presentation , beef , taste~mood , meat , finger-food , savory , appetizer , time-to-make ,
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Serving Size (357.65 g)
Servings 4
Amount per Serving
Calories 485.83 Calories from Fat 30.6
% Daily Value *
Total Fat 3.4g 20.92%
Saturated Fat 1.36g 27.13%
Trans Fat 0.0g %
Cholesterol 5.91mg 7.89%
Sodium 1265.75mg 210.96%
Total Carbohydrate 90.94g 121.25%
Dietary Fiber 3.71 g 59.4%
Sugars 49.47 g %
Protein 18.85g 150.82%
Vitamin A 862.59IU% Vitamin C 12.4mg%
Calcium 352.81mg% Iron 4.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, light-colored