Beer Braised Shrimp with Louisiana Salsa and Rice

food network
50 mins (prep 20, cooking 30)
25 ingredients
6 servings

Categories:  dinner , southern , rice , main-dish , grains , jalapeno , american , shellfish , shrimp , meat , celery , lime , lunch ,
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Serving Size (138.94 g)
Servings 6
Amount per Serving
Calories 209.01 Calories from Fat 182.16
% Daily Value *
Total Fat 20.24g 186.86%
Saturated Fat 9.89g 296.63%
Trans Fat 0.57g %
Cholesterol 42.14mg 84.27%
Sodium 314.71mg 78.68%
Total Carbohydrate 4.44g 8.88%
Dietary Fiber 0.05 g 1.16%
Sugars 1.88 g %
Protein 2.92g 35.01%
Vitamin A 439.45IU% Vitamin C 0.52mg%
Calcium 11.67mg% Iron 0.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, ribs celery, small, or, medium green bell peppers, chopped fresh thyme, enriched white rice, salt and freshly ground black pepper, jalapeno chile peppers, grape or cherry tomatoes, large shrimp, seafood seasoning