Beer Can Chicken With Memphis Rub
150 mins (prep 30, cooking 120)
13 ingredients
4 servings
A great beer can chicken recipe. The Memphis rub really makes it good. Directions include instructions for both gas and charcoal grills. From Bon Appetit.

Categories:  chicken , poultry , main-dish , meat , whole-chicken , equipment , <-4-hours , barbecue , grilling , time-to-make ,
Share on Newzsocial



Serving Size (682.02 g)
Servings 4
Amount per Serving
Calories 915.34 Calories from Fat 432.72
% Daily Value *
Total Fat 48.08g 295.85%
Saturated Fat 13.41g 268.13%
Trans Fat 0.37g %
Cholesterol 487.62mg 650.16%
Sodium 2453.03mg 408.84%
Total Carbohydrate 17.39g 23.18%
Dietary Fiber 5.93 g 94.88%
Sugars 5.38 g %
Protein 101.85g 814.78%
Vitamin A 7658.8IU% Vitamin C 1.25mg%
Calcium 80.63mg% Iron 8.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed dark brown sugar


Similar Recipes