Beer & Cheese Bread for Bread Maker
190 mins (prep 10, cooking 180)
9 ingredients
1 servings
Makes a nice high dense loaf that is great for grilled cheese, crotons or chili to name a few! Try this once and it will be one of your old stand bys for it is really easy yet impressive. You can play around with adding chives or herbs or different kinds of cheese.... have fun. I did invent this recipe myself just based on basic bread machine principles!

Categories:  north-american , comfort-food , taste~mood , equipment , ontario , <-4-hours , yeast-breads , time-to-make , small-appliance , canadian , breads , savory , bread-machine ,
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Serving Size (1274.86 g)
Servings 1
Amount per Serving
Calories 4817.21 Calories from Fat 1562.49
% Daily Value *
Total Fat 173.61g 267.1%
Saturated Fat 91.15g 455.76%
Trans Fat 0.0g %
Cholesterol 396.31mg 132.1%
Sodium 6919.8mg 288.32%
Total Carbohydrate 632.83g 210.94%
Dietary Fiber 31.31 g 125.23%
Sugars 87.5 g %
Protein 177.93g 355.86%
Vitamin A 3996.21IU% Vitamin C 0.24mg%
Calcium 3521.32mg% Iron 61.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm, flat beer, bread machine yeast