Beer-Enhanced Pulled Pork
370 mins (prep 10, cooking 360)
5 ingredients
8-12 servings
This is the best version of pulled pork I have ever made. The addition of beer really added some nice flavoring to it. I brought it into work and everyone raved about it.

Categories:  lunch~snacks , easy , north-american , sandwich , main-dish , american , pork-loins , meat , pork ,
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  • 4 -5 lbs boneless pork loin
  • 6 ounces sam adams irish red ale
  • 1 tablespoon marinade
  • hickory chips, and a meat injector


Serving Size (81.79 g)
Servings 8
Amount per Serving
Calories 37.99 Calories from Fat 0.9
% Daily Value *
Total Fat 0.1g 1.24%
Saturated Fat 0.02g 0.66%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 2.08mg 0.69%
Total Carbohydrate 10.03g 26.76%
Dietary Fiber 1.42 g 45.43%
Sugars 8.0 g %
Protein 0.15g 2.46%
Vitamin A 31.94IU% Vitamin C 2.72mg%
Calcium 4.19mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless pork loin, red, marinade