Beer Soup


Food.com
35 mins (prep 10, cooking 25)
10 ingredients
4 servings
This is from Ricardo. I've never tried it but it looks so yummy.

Categories:  <-60-mins , onions , small-appliance , food-processor~blender , equipment , soups-&-stews , bisques~cream-soups , vegetable , stove-top , time-to-make ,
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Ingredients

Nutrition

Serving Size (347.36 g)
Servings 4
Amount per Serving
Calories 257.25 Calories from Fat 101.25
% Daily Value *
Total Fat 11.25g 69.23%
Saturated Fat 6.29g 125.83%
Trans Fat 0.36g %
Cholesterol 29.25mg 39.0%
Sodium 342.16mg 57.03%
Total Carbohydrate 29.71g 39.61%
Dietary Fiber 2.87 g 45.92%
Sugars 15.91 g %
Protein 7.19g 57.52%
Vitamin A 286.22IU% Vitamin C 7.73mg%
Calcium 45.06mg% Iron 1.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
day-old french bread, salt and pepper
 

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