Beet and Marinated Goat Cheese Salad

food network
85 mins (prep 20, cooking 50)
16 ingredients
4 servings

Categories:  side-dish , salad , beets , cheese ,
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Serving Size (105.45 g)
Servings 4
Amount per Serving
Calories 411.96 Calories from Fat 368.73
% Daily Value *
Total Fat 40.97g 252.12%
Saturated Fat 11.25g 224.94%
Trans Fat 0.0 %
Cholesterol 29.77mg 39.69%
Sodium 268.86mg 44.81%
Total Carbohydrate 3.29g 4.39%
Dietary Fiber 0.94 g 14.97%
Sugars 1.41 g %
Protein 9.16g 73.3%
Vitamin A 645.67IU% Vitamin C 0.13mg%
Calcium 270.72mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white balsamic vinegar, frozen apple juice concentrate, minced fresh thyme, freshly ground black pepper, cloves garlic, , or, kosher salt and freshly ground black pepper, butter lettuce, baby arugula, large