Beet Green Gratin


food network
75 mins (prep 25, cooking 50)
14 ingredients
6 to 8 servings


Categories:  side-dish , mushroom , beets , ricotta ,
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Ingredients

Nutrition

Serving Size (76.58 g)
Servings 6
Amount per Serving
Calories 217.27 Calories from Fat 101.7
% Daily Value *
Total Fat 11.3g 104.33%
Saturated Fat 4.28g 128.36%
Trans Fat 0.14g %
Cholesterol 18.11mg 36.23%
Sodium 511.71mg 127.93%
Total Carbohydrate 22.12g 44.24%
Dietary Fiber 1.04 g 24.84%
Sugars 3.68 g %
Protein 6.83g 81.94%
Vitamin A 221.8IU% Vitamin C 0.0mg%
Calcium 117.28mg% Iron 0.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sliced mushrooms, cloves garlic, beet greens, fresh ground black pepper, grated parmesan, crumbled
 

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