Beetroot & fennel gratin with macadamia & hazelnut dukkah

BBC GoodFood
105 mins (prep 45, cooking 60)
22 ingredients
6 servings
Dukkah is an Egyptian spice and seed mix to scatter over dishes to add another flavour dimension- a colourful veggie dish

Categories:  freeze-gratin-only , vegetarian ,
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Serving Size (7.5 g)
Servings 6
Amount per Serving
Calories 33.75 Calories from Fat 27.18
% Daily Value *
Total Fat 3.02g 27.86%
Saturated Fat 0.38g 11.4%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 7.92mg 1.98%
Total Carbohydrate 1.85g 3.7%
Dietary Fiber 0.57 g 13.77%
Sugars 0.09 g %
Protein 0.49g 5.91%
Vitamin A 27.25IU% Vitamin C 0.62mg%
Calcium 21.02mg% Iron 1.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small, large fennel bulb, piece ginger, large eggs, ground fenugreek, smoked paprika