Beetroot & squash salad with horseradish cream

BBC GoodFood
75 mins (prep 30, cooking 45)
11 ingredients
12 servings
A rustic and warm root vegetable salad with creamy dressing and lots of healthy watercress leaves - great for a buffet

Categories:  healthy , vegetarian ,
Share on Newzsocial



Serving Size (7.0 g)
Servings 12
Amount per Serving
Calories 2.24 Calories from Fat 0.27
% Daily Value *
Total Fat 0.03g 0.47%
Saturated Fat 0.0g 0.2%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 15.73mg 7.86%
Total Carbohydrate 0.42g 1.7%
Dietary Fiber 0.12 g 5.86%
Sugars 0.3 g %
Protein 0.04g 1.07%
Vitamin A 0.07IU% Vitamin C 0.93mg%
Calcium 2.22mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
raw, red onions, soft brown sugar, creamed