Berry-Apple-Rhubarb Pie Recipe

Taste of Home
3065 mins (prep 1800, cooking 65)
17 ingredients
8 servings

Categories:  contest-winning ,
Share on Newzsocial



Serving Size (59.36 g)
Servings 8
Amount per Serving
Calories 210.59 Calories from Fat 32.13
% Daily Value *
Total Fat 3.57g 43.99%
Saturated Fat 2.04g 81.62%
Trans Fat 0.12g %
Cholesterol 9.23mg 24.6%
Sodium 325.06mg 108.35%
Total Carbohydrate 38.06g 101.49%
Dietary Fiber 1.44 g 46.2%
Sugars 2.08 g %
Protein 5.53g 88.44%
Vitamin A 97.64IU% Vitamin C 0.83mg%
Calcium 33.42mg% Iron 2.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
butter-flavored shortening, cold water, filling, thinly sliced, peeled, tart apples, halved fresh strawberries, fresh blueberries, fresh raspberries, fresh blackberries, sliced fresh or frozen rhubarb, ground allspice, plus