Berry Buttermilk Pie
55 mins (prep 10, cooking 45)
8 ingredients
8 servings
A classic buttermilk pie topped with strawberry sauce. Adapted from the May/June 2005 edition of the magazine 'Home Cooking'.

Categories:  <-60-mins , fruit , vegetarian , strawberry , pies-and-tarts , time-to-make , berries , dessert ,
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Serving Size (158.18 g)
Servings 8
Amount per Serving
Calories 346.57 Calories from Fat 118.71
% Daily Value *
Total Fat 13.19g 162.31%
Saturated Fat 8.19g 327.48%
Trans Fat 0.48g %
Cholesterol 35.16mg 93.76%
Sodium 132.26mg 44.09%
Total Carbohydrate 58.37g 155.65%
Dietary Fiber 1.19 g 37.97%
Sugars 56.54 g %
Protein 1.51g 24.11%
Vitamin A 427.17IU% Vitamin C 34.78mg%
Calcium 48.78mg% Iron 0.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unbaked, confectioners' sugar, whole fresh strawberries