Berry-Topped White Cupcakes Recipe


Taste of Home
3020 mins (prep 30, cooking 20)
12 ingredients
22 servings


Categories:  contest-winning ,
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Ingredients

Nutrition

Serving Size (49.09 g)
Servings 22
Amount per Serving
Calories 179.26 Calories from Fat 33.12
% Daily Value *
Total Fat 3.68g 124.44%
Saturated Fat 2.23g 244.78%
Trans Fat 0.13g %
Cholesterol 11.87mg 87.06%
Sodium 185.87mg 170.38%
Total Carbohydrate 32.19g 236.07%
Dietary Fiber 0.41 g 36.31%
Sugars 13.12 g %
Protein 4.23g 186.12%
Vitamin A 107.88IU% Vitamin C 0.28mg%
Calcium 98.66mg% Iron 1.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
plus, confectioners' sugar
 

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