Best Beef Stroganoff
30 mins (prep 15, cooking 15)
12 ingredients
4 servings
One of my son's favorites, I'm finally getting around to writing it down so he can make it, himself. It's important to choose a nice cut of beef, because the beef is essentially stir-fried, rather than slow cooked. I like to use brown cremini mushrooms in this, but button mushrooms will also work just fine. It's important to use low-sodium broth, to prevent the finished sauce from becoming too salty. Serve over noodles or rice.

Categories:  mushroom , steak , <-30-mins , main-dish , comfort-food , beef , taste~mood , meat , low-carb , vegetable , low-in... , low-sodium , time-to-make ,
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Serving Size (315.57 g)
Servings 4
Amount per Serving
Calories 437.01 Calories from Fat 215.1
% Daily Value *
Total Fat 23.9g 147.06%
Saturated Fat 8.64g 172.73%
Trans Fat 0.4g %
Cholesterol 119.36mg 159.15%
Sodium 600.37mg 100.06%
Total Carbohydrate 13.08g 17.43%
Dietary Fiber 1.74 g 27.89%
Sugars 5.15 g %
Protein 39.42g 315.39%
Vitamin A 360.11IU% Vitamin C 7.28mg%
Calcium 150.69mg% Iron 4.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crushed garlic