Best Beef Tips and Gravy
135 mins (prep 15, cooking 120)
14 ingredients
4-6 servings
It's so easy to make and is just one of those feel good recipes. Sticks to the ribs and warms you up kind of meal. I have a wonderful electric 8 quart dutch oven that I make this in but you can use any kind.

Categories:  easy , 3-steps-or-less , main-dish , <-4-hours , time-to-make ,
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Serving Size (749.55 g)
Servings 4
Amount per Serving
Calories 1211.32 Calories from Fat 396.99
% Daily Value *
Total Fat 44.11g 271.47%
Saturated Fat 12.4g 248.08%
Trans Fat 1.33g %
Cholesterol 226.23mg 301.64%
Sodium 51310.36mg 8551.73%
Total Carbohydrate 85.4g 113.86%
Dietary Fiber 2.25 g 35.99%
Sugars 31.27 g %
Protein 117.62g 940.95%
Vitamin A 23.79IU% Vitamin C 0.87mg%
Calcium 198.56mg% Iron 15.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, fresh mushrooms, seasoning salt, parsley flakes, minced garlic