Serving Size
(272.74 g)
Servings 4
Amount per Serving
Calories
284.09
Calories from Fat
100.17
% Daily Value *
Total Fat
11.13g
68.51%
Saturated Fat 5.81g
116.16%
Trans Fat 0.24g
%
Cholesterol
84.09mg
112.11%
Sodium
870.39mg
145.07%
Total Carbohydrate
19.74g
26.32%
Dietary Fiber 1.72
g
27.45%
Sugars 17.54
g
%
Protein
26.61g
212.92%
Vitamin A 8417.47IU%
Vitamin C 3.25mg%
Calcium 386.37mg%
Iron 1.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, clove garlic, dried tarragon leaves, white pepper