Best Chocolate Cake With Caramel Icing
80 mins (prep 30, cooking 50)
14 ingredients
10 servings
from mrs aage peterson very old recipe from darlene kossman she says its very good i made the cake ,it was the icing looks complicated and i wrote recipe the way it was written im still working on it

Categories:  chocolate , cake-fillings-and-frostings , cakes , healthy , <-4-hours , time-to-make , dessert ,
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Serving Size (181.97 g)
Servings 10
Amount per Serving
Calories 669.27 Calories from Fat 152.73
% Daily Value *
Total Fat 16.97g 261.01%
Saturated Fat 5.77g 288.59%
Trans Fat 1.65g %
Cholesterol 11.33mg 37.78%
Sodium 479.37mg 199.74%
Total Carbohydrate 128.77g 429.23%
Dietary Fiber 3.81 g 152.36%
Sugars 103.51 g %
Protein 5.88g 117.7%
Vitamin A 138.2IU% Vitamin C 0.02mg%
Calcium 78.95mg% Iron 1.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boiling water, boiling water