Best Corned Beef/ Silverside on the Planet.
17 mins (prep 15, cooking 2)
6 ingredients
4 servings
I didn't post this family recipe here earlier because I thought that everyone made corned beef/silverside like I did LOL... Now I did a search to look for duplicates and found none! WELL folks, you gotta try this... this is to die for... get ready to drool. In fact, if your pieces of beef are smaller, do two and pop them both in the pot at once :)NOTE: for more information on a question raised especially for this recipe please see topic:

Categories:  beginner-cook , st.-patrick's-day , beef , comfort-food , taste~mood , high-in... , quick , south-west-pacific , low-carb , low-in... , time-to-make , holiday , new-zealand , <-30-mins , easy , high-protein , main-dish , meat ,
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Serving Size (31.0 g)
Servings 4
Amount per Serving
Calories 82.2 Calories from Fat 35.1
% Daily Value *
Total Fat 3.9g 24.0%
Saturated Fat 1.19g 23.71%
Trans Fat 0.08g %
Cholesterol 0.0mg 0.0%
Sodium 83.1mg 13.85%
Total Carbohydrate 19.66g 26.21%
Dietary Fiber 10.17 g 162.72%
Sugars 0.71 g %
Protein 1.79g 14.33%
Vitamin A 48.0IU% Vitamin C 0.06mg%
Calcium 189.6mg% Iron 3.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
corned beef, golden syrup