Best Ever Banana Bread
75 mins (prep 15, cooking 60)
10 ingredients
2 servings
I have been testing and trying banana bread recipes for the past couple of years trying to find "the best" one for my recipe collection. Recently, I noticed this recipe on a bag of flour that I purchased. The recipe on the bag carried the name "Best Ever Banana Bread". I figured I had to try it. I did and now I will look no further. This is the one makes it into my recipe book. It is moist and full of flavor. It's the perfect banana bread. Thank you Gold Medal Flour.

Categories:  quick-breads , easy , north-american , american , number-of-servings , healthy , breads , <-4-hours , time-to-make , for-large-groups ,
Share on Newzsocial



Serving Size (545.09 g)
Servings 2
Amount per Serving
Calories 2238.65 Calories from Fat 1015.47
% Daily Value *
Total Fat 112.83g 347.17%
Saturated Fat 36.69g 366.92%
Trans Fat 1.96g %
Cholesterol 133.91mg 89.27%
Sodium 2257.98mg 188.16%
Total Carbohydrate 286.62g 191.08%
Dietary Fiber 30.85 g 246.82%
Sugars 158.14 g %
Protein 47.31g 189.25%
Vitamin A 1595.09IU% Vitamin C 0.0mg%
Calcium 456.18mg% Iron 9.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mashed bananas