Best Ever Lemon Pound Cake
75 mins (prep 15, cooking 60)
10 ingredients
1 servings
The juice of two lemons, low fat buttermilk, and glaze, make this pound cake the moistest I have ever tasted!

Categories:  easy , 3-steps-or-less , cakes , <-4-hours , low-in... , low-sodium , time-to-make , dessert ,
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Serving Size (1354.62 g)
Servings 1
Amount per Serving
Calories 4161.57 Calories from Fat 967.5
% Daily Value *
Total Fat 107.5g 165.39%
Saturated Fat 65.93g 329.67%
Trans Fat 3.88g %
Cholesterol 281.3mg 93.76%
Sodium 1355.74mg 56.49%
Total Carbohydrate 775.03g 258.34%
Dietary Fiber 8.04 g 32.15%
Sugars 484.88 g %
Protein 38.69g 77.38%
Vitamin A 3376.5IU% Vitamin C 74.16mg%
Calcium 663.57mg% Iron 27.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4