Best Ever Meatloaf
85 mins (prep 10, cooking 75)
14 ingredients
4 servings
I know there are plenty of recipes for meatloaf here on Zaar, but, until you try this one you won't know what you are missing.The use of ginger and cinnamon give a lift to the meat. Serve with a sauce of mushrooms in soy sauce and cream. Also makes great sandwich filling.

Categories:  easy , ground-beef , main-dish , beef , meat , <-4-hours , time-to-make ,
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Serving Size (90.32 g)
Servings 4
Amount per Serving
Calories 125.37 Calories from Fat 76.77
% Daily Value *
Total Fat 8.53g 52.52%
Saturated Fat 4.25g 84.91%
Trans Fat 0.23g %
Cholesterol 17.72mg 23.62%
Sodium 1491.76mg 248.63%
Total Carbohydrate 9.84g 13.12%
Dietary Fiber 1.51 g 24.23%
Sugars 1.06 g %
Protein 3.57g 28.59%
Vitamin A 283.62IU% Vitamin C 1.31mg%
Calcium 14.88mg% Iron 0.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, large, ground ginger