Best Ever Tuna
45 mins (prep 30, cooking 15)
13 ingredients
6 servings
My grandson will not eat tuna unless I make it. He says I make the best ever tuna and that is where I got the name.

Categories:  salad , tuna , <-60-mins , beginner-cook , 3-steps-or-less , north-american , fish , comfort-food , taste~mood , time-to-make , toddler-friendly , easy , kid-friendly , american , southern-u.s. , saltwater-fish ,
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Serving Size (47.46 g)
Servings 6
Amount per Serving
Calories 275.88 Calories from Fat 278.01
% Daily Value *
Total Fat 30.89g 285.12%
Saturated Fat 4.37g 131.08%
Trans Fat 0.0g %
Cholesterol 0.89mg 1.77%
Sodium 212.51mg 53.13%
Total Carbohydrate 0.68g 1.35%
Dietary Fiber 0.0 g 0.04%
Sugars 0.21 g %
Protein 0.15g 1.77%
Vitamin A 5.44IU% Vitamin C 0.01mg%
Calcium 5.9mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white tuna, yellow mustard, dried dill weed, dried rosemary, dried thyme, dill pickle relish, sweet pickle relish, finely chopped onion