Best Vegan Nacho Cheese Sauce
30 mins (prep 10, cooking 20)
10 ingredients
10 servings
Our family loves this vegan cheese sauce. We're not usually that excited with fake cheeses, but this one has been the exception. Tastes great over nacho chips, baked potatoes, in vegetarian tacos, etc. This recipe has helped us enjoy more vegan meals in our home. We got this recipe from our friend Connie Yroc after she shared this wonderful cheese sauce with nachos with our family one day. After almost losing the recipe last week I realized I must post it right away, because we make it so frequently! Hope you enjoy it. Thanks Connie!

Categories:  beginner-cook , north-american , food-processor~blender , comfort-food , taste~mood , free-of... , equipment , appetizer , low-carb , low-in... , time-to-make , vegan , low-cholesterol , <-30-mins , dip , lunch~snacks , easy , kid-friendly , small-appliance , american , lactose-free , vegetarian , healthy-2 ,
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Serving Size (117.21 g)
Servings 10
Amount per Serving
Calories 28.78 Calories from Fat 1.71
% Daily Value *
Total Fat 0.19g 2.97%
Saturated Fat 0.01g 0.7%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1054.62mg 439.42%
Total Carbohydrate 3.94g 13.12%
Dietary Fiber 1.27 g 50.82%
Sugars 0.77 g %
Protein 3.14g 62.88%
Vitamin A 611.85IU% Vitamin C 16.91mg%
Calcium 13.59mg% Iron 0.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
raw cashews