Betty's Italian Dinner for 2
20 mins (prep 5, cooking 15)
6 ingredients
2 servings
My sister Betty sent me this recipe and I promised her I would submit it. It is different, with the bacon in the sauce.

Categories:  for-1-or-2 , pasta,-rice-and-grains , <-30-mins , easy , 3-steps-or-less , spaghetti , main-dish , quick , number-of-servings , pasta , time-to-make ,
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Serving Size (340.37 g)
Servings 2
Amount per Serving
Calories 408.24 Calories from Fat 232.11
% Daily Value *
Total Fat 25.79g 79.34%
Saturated Fat 10.49g 104.85%
Trans Fat 0.31g %
Cholesterol 78.84mg 52.56%
Sodium 1665.64mg 138.8%
Total Carbohydrate 20.03g 13.35%
Dietary Fiber 4.19 g 33.56%
Sugars 11.55 g %
Protein 25.64g 102.56%
Vitamin A 1106.65IU% Vitamin C 19.26mg%
Calcium 50.75mg% Iron 2.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked spaghetti