Betty's Salad


Food.com
40 mins (prep 10, cooking 30)
13 ingredients
8 servings
Betty's Salad is a regional, Midwest salad created by Betty Timko and featured as a menu item at her restaurant, Timko's Soup and Such, in Toledo, Ohio. The restaurant was located in a brick building at the Northwest corner of Sylvania and Douglas Roads of the Devaux Village strip mall in West Toledo. After Betty died, the restaurant closed, and her signature salad dressing is still produced and distributed at regional grocery stores.

Categories:  <-60-mins , salad , time-to-make ,
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Ingredients

Nutrition

Serving Size (153.72 g)
Servings 8
Amount per Serving
Calories 374.45 Calories from Fat 176.58
% Daily Value *
Total Fat 19.62g 241.45%
Saturated Fat 6.64g 265.77%
Trans Fat 0.07g %
Cholesterol 62.94mg 167.83%
Sodium 1136.99mg 379.0%
Total Carbohydrate 25.23g 67.27%
Dietary Fiber 0.94 g 29.94%
Sugars 22.5 g %
Protein 24.23g 387.65%
Vitamin A 3989.46IU% Vitamin C 20.42mg%
Calcium 55.77mg% Iron 2.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
hard-boiled eggs, water chestnuts, salad oil
 

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