Bev's Own Stewed Apples
20 mins (prep 5, cooking 15)
8 ingredients
4-6 servings
When fall rolls around, I find I have a craving for my mom's stewed apples. She never followed a recipe, but would somehow always manage to whip up the most flavorful apples you ever tasted! In an effort to recreate my mom's stewed apples, I came up with this recipe. We would usually have this as a side dish with supper, replacing applesauce. However, it would also be delicious served as a dessert with vanilla ice cream or over gingerbread or pound cake with a little whipped cream. I hope you will enjoy it!

Categories:  side-dish , fruit , seasonal , quick , equipment , low-sodium , low-in... , time-to-make , low-protein , <-30-mins , apple , fall , healthy , stove-top , dessert ,
Share on Newzsocial



Serving Size (106.7 g)
Servings 4
Amount per Serving
Calories 336.82 Calories from Fat 108.54
% Daily Value *
Total Fat 12.06g 74.23%
Saturated Fat 7.64g 152.75%
Trans Fat 0.48g %
Cholesterol 31.8mg 42.4%
Sodium 105.01mg 17.5%
Total Carbohydrate 59.7g 79.6%
Dietary Fiber 0.72 g 11.5%
Sugars 58.29 g %
Protein 0.22g 1.77%
Vitamin A 373.58IU% Vitamin C 0.05mg%
Calcium 42.56mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooking apples