Biba's Osso Bucco
75 mins (prep 15, cooking 60)
14 ingredients
4 servings
I found this recipe written on an old telephone bill envelope, so I figured I had better post it before it got lost for good! Recipe from Biba's Italian Kitchen TV show.

Categories:  european , italian , main-dish , comfort-food , beef , taste~mood , meat , <-4-hours , veal , time-to-make ,
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Serving Size (178.07 g)
Servings 4
Amount per Serving
Calories 245.49 Calories from Fat 129.15
% Daily Value *
Total Fat 14.35g 88.32%
Saturated Fat 2.38g 47.56%
Trans Fat 0.0 %
Cholesterol 39.63mg 52.84%
Sodium 159.87mg 26.64%
Total Carbohydrate 15.03g 20.04%
Dietary Fiber 2.52 g 40.38%
Sugars 2.68 g %
Protein 16.05g 128.36%
Vitamin A 286.08IU% Vitamin C 4.29mg%
Calcium 19.98mg% Iron 1.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
stalks celery, dried porcini mushrooms, marsala wine, veal shanks, fresh ground black pepper