Big Breakfast Burritos

food network
65 mins (prep 50, cooking 15)
30 ingredients
8 burritos

Categories:  sausage , southwestern , eggs , main-dish , jalapeno , breakfast , monterey-jack , cheese , dairy , for-a-crowd , brunch , sauteing ,
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Serving Size (148.9 g)
Servings 8
Amount per Serving
Calories 552.24 Calories from Fat 363.78
% Daily Value *
Total Fat 40.42g 497.42%
Saturated Fat 15.54g 621.59%
Trans Fat 0.21g %
Cholesterol 76.68mg 204.49%
Sodium 2651.65mg 883.88%
Total Carbohydrate 30.17g 80.45%
Dietary Fiber 3.85 g 123.14%
Sugars 1.38 g %
Protein 19.38g 310.06%
Vitamin A 3326.77IU% Vitamin C 2.23mg%
Calcium 105.48mg% Iron 3.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crumbled, poblano pepper, large eggs, fresh ground black pepper, cooked black beans, cooked yellow rice, salsa, pickled jalapenos, dried oregano, dried thyme, large, chopped white onions, minced garlic, serrano peppers, chopped fresh cilantro leaves, fresh lime juice