Big Ol' Apple Muffins
40 mins (prep 15, cooking 25)
13 ingredients
6 servings
Last semester, I brought one of these muffins to school with me every day. On the last day of classes, a fellow student approached me after class and asked where I got them because "they look so good!" When I told her I bake them myself, she looked somewhat dejected and simply replied "Oh. Oh well." I felt bad that I couldn't share the recipe with her right then, so I'm making up for it by sharing with you. BTW, they freeze really well.

Categories:  <-60-mins , quick-breads , muffins , fruit , seasonal , winter , apple , breakfast , breads , vegetarian , to-go... , time-to-make ,
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Serving Size (65.39 g)
Servings 6
Amount per Serving
Calories 124.75 Calories from Fat 23.85
% Daily Value *
Total Fat 2.65g 24.49%
Saturated Fat 0.89g 26.7%
Trans Fat 0.0g %
Cholesterol 3.54mg 7.07%
Sodium 475.17mg 118.79%
Total Carbohydrate 22.09g 44.18%
Dietary Fiber 1.13 g 27.1%
Sugars 10.63 g %
Protein 3.58g 42.94%
Vitamin A 53.05IU% Vitamin C 0.0mg%
Calcium 127.49mg% Iron 0.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg, unsweetened apple butter, packed brown sugar, chopped apple