Billy's Vanilla, Vanilla Cupcakes


Food.com
27 mins (prep 10, cooking 17)
9 ingredients
30 servings
Courtesy of Billy Reech from Billy's Bakery, NYC. as seen on www.marthastewart.com Several reviewers have mentioned that the recipes directions were different from the video. I originally copied it from Martha Stewart's web site and it appears that it is incorrect on her site. I checked out the video and have since corrected this recipe to the videos directions. The recipe, as posted on the site specifies that the recipe makes 30 cupcakes......Billy (in the video) stated that it makes 3 1/2-4 dozen. To view the video just go to www.marthastewart.com and enter the name of the recipe in the search engine. Frost cupcakes using Billy's Vanilla Buttercream or Billy's Chocolate Buttercream.

Categories:  <-30-mins , cupcake , cakes , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (38.81 g)
Servings 30
Amount per Serving
Calories 168.07 Calories from Fat 58.68
% Daily Value *
Total Fat 6.52g 300.72%
Saturated Fat 4.07g 610.31%
Trans Fat 0.26g %
Cholesterol 16.96mg 169.56%
Sodium 163.95mg 204.94%
Total Carbohydrate 26.82g 268.17%
Dietary Fiber 0.24 g 28.39%
Sugars 15.79 g %
Protein 1.2g 71.93%
Vitamin A 197.09IU% Vitamin C 0.0mg%
Calcium 61.96mg% Iron 1.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
unbleached all-purpose flour, large eggs, pure vanilla extract
 

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