Birthday Cake with Hot Pink Butter Icing


food network
105 mins (prep 60, cooking 45)
13 ingredients
1 cake


Categories:  cake , dairy , birthday-party , for-a-crowd , spring , winter , eggs , frosting , american , fall , summer , baking , mixer , for-kids , sugar , dessert ,
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Ingredients

Nutrition

Serving Size (1298.68 g)
Servings 1
Amount per Serving
Calories 4789.62 Calories from Fat 102.51
% Daily Value *
Total Fat 11.39g 17.52%
Saturated Fat 5.37g 26.87%
Trans Fat 0.0 %
Cholesterol 91.85mg 30.62%
Sodium 4290.66mg 178.78%
Total Carbohydrate 1099.99g 366.66%
Dietary Fiber 10.51 g 42.04%
Sugars 774.62 g %
Protein 84.51g 169.01%
Vitamin A 240.44IU% Vitamin C 7.59mg%
Calcium 1641.66mg% Iron 18.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
extra-large eggs, pure vanilla extract, , confectioners' sugar, pure vanilla extract, pink food coloring,
 

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