Biscuit Mini-Batch for Toaster Oven
13 mins (prep 3, cooking 10)
4 ingredients
6 servings
A nice, little batch of fresh, hot, biscuits to make in the toaster oven when you just need a little something. Drop biscuits are no more trouble to make than opening a can of dough and you don't have to keep track of expiration dates. Of course you could roll them and cut them if you wanted, but I've always liked the crunchy bits you get from the texture of the drop biscuits.

Categories:  5-ingredients-or-less , <-15-mins , rolls~biscuits , easy , kid-friendly , small-appliance , comfort-food , taste~mood , quick , inexpensive , healthy , breads , equipment , time-to-make ,
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Serving Size (33.23 g)
Servings 6
Amount per Serving
Calories 124.78 Calories from Fat 27.72
% Daily Value *
Total Fat 3.08g 28.41%
Saturated Fat 1.71g 51.36%
Trans Fat 0.08g %
Cholesterol 12.2mg 24.4%
Sodium 149.22mg 37.3%
Total Carbohydrate 19.51g 39.02%
Dietary Fiber 2.14 g 51.4%
Sugars 4.98 g %
Protein 6.09g 73.12%
Vitamin A 80.9IU% Vitamin C 0.57mg%
Calcium 170.84mg% Iron 0.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4