Bison Hominy Bake Recipe

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35 mins (prep 10, cooking 25)
9 ingredients
4 servings
This recipe for a hominy casserole is a meal in one dish, perfect for an easy family meal. The casserole is finished with a topping of shredded cheese. Cook Time: 35 minutes Total Time: 35 minutes

Categories:  quick-and-easy , native-american ,
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  • 1 pound ground bison
  • 1/2 cup chopped onion
  • 1 can (16 ounces) chili with beans
  • 2 teaspoons chili powder
  • 1 can condensed cream of chicken soup
  • 1 (20 ounce) can (2 1/2 cups) yellow hominy, drained
  • 2 tablespoons sliced cholla buds
  • 1/2 cup shredded process cheese, or velveeta


Serving Size (2.72 g)
Servings 4
Amount per Serving
Calories 3.81 Calories from Fat 1.71
% Daily Value *
Total Fat 0.19g 1.19%
Saturated Fat 0.03g 0.66%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 54.0mg 9.0%
Total Carbohydrate 0.67g 0.89%
Dietary Fiber 0.47 g 7.52%
Sugars 0.1 g %
Protein 0.18g 1.45%
Vitamin A 400.27IU% Vitamin C 0.01mg%
Calcium 4.45mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground bison, chopped onion, condensed cream of chicken soup, sliced, shredded, process cheese