Bisquick Blueberry Muffins
18 mins (prep 5, cooking 13)
7 ingredients
9 servings
I love the soft texture the Bisquick gives these muffins. They remind me of the boxed muffins I enjoyed as a child. These can be mixed up faster than it takes for your oven to preheat!

Categories:  quick-breads , fruit , breakfast , comfort-food , taste~mood , quick , brunch , blueberries , time-to-make , muffins , <-30-mins , easy , kid-friendly , inexpensive , breads , berries ,
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Serving Size (73.6 g)
Servings 9
Amount per Serving
Calories 314.51 Calories from Fat 72.54
% Daily Value *
Total Fat 8.06g 111.59%
Saturated Fat 1.76g 79.32%
Trans Fat 0.08g %
Cholesterol 6.13mg 18.4%
Sodium 399.37mg 149.76%
Total Carbohydrate 55.86g 167.59%
Dietary Fiber 0.0 g 0.0%
Sugars 36.18 g %
Protein 5.05g 90.84%
Vitamin A 15.56IU% Vitamin C 0.51mg%
Calcium 189.98mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen blueberries