Bisquick Egg, Sausage and Mushroom Casserole
50 mins (prep 20, cooking 30)
14 ingredients
6-8 servings
I made this recently, it was really good! I added in some cayenne pepper to the sausages, but that is optional. Use the small pork breakfast sausages for this or you can use Italian sausages, casings removed.

Categories:  <-60-mins , taste~mood , equipment , brunch , low-carb , low-in... , eggs~dairy , time-to-make , holiday , easy , main-dish , pork-sausage , oven , casseroles , pork , meat , inexpensive , savory , stove-top ,
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Serving Size (115.73 g)
Servings 6
Amount per Serving
Calories 512.99 Calories from Fat 202.5
% Daily Value *
Total Fat 22.5g 207.7%
Saturated Fat 4.4g 132.13%
Trans Fat 0.0g %
Cholesterol 9.2mg 18.4%
Sodium 694.76mg 173.69%
Total Carbohydrate 70.71g 141.42%
Dietary Fiber 0.0 g 0.0%
Sugars 41.21 g %
Protein 7.57g 90.84%
Vitamin A 23.33IU% Vitamin C 0.76mg%
Calcium 286.22mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baking mix, pork sausage, sliced mushrooms, medium onion, fresh minced garlic, grated cheddar cheese, green chilies, grated parmesan cheese