Bistecca alla Florentine with Balsamic-Rosemary Steak Sauce and Grilled Treviso with Gorgonzola

food network
140 mins (prep 30, cooking 20)
22 ingredients
4 servings

Categories:  dinner , steak , blue-cheese , main-dish , beef , grilling , sauce ,
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Serving Size (125.42 g)
Servings 4
Amount per Serving
Calories 259.32 Calories from Fat 144.45
% Daily Value *
Total Fat 16.05g 98.8%
Saturated Fat 5.91g 118.1%
Trans Fat 0.03g %
Cholesterol 21.26mg 28.35%
Sodium 1000.33mg 166.72%
Total Carbohydrate 20.5g 27.33%
Dietary Fiber 0.2 g 3.19%
Sugars 18.07 g %
Protein 6.45g 51.62%
Vitamin A 231.94IU% Vitamin C 0.49mg%
Calcium 183.85mg% Iron 1.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, finely chopped fresh rosemary, kosher salt and freshly ground black pepper, steak sauce, fresh parsley leaves, , or, special equipment, cherry wood chips, clove garlic, fresh rosemary, red bell peppers, prepared horseradish, coarsely ground black pepper