Bistro Beef & Noodles
35 mins (prep 10, cooking 25)
15 ingredients
4 servings
I usually don't post recipes I've never tried - here's the first one. It's from a pasta bag, presumably egg noodles! This sounded really good (except I would omit the mushrooms - can't stand them), so I thought I would post it. If you try it before I do, please write a review. UPDATE: I made this for dinner tonight and it was really good, though I 'swerved' for the original directions. I cooked the ground beef (crumbled) with the next six ingredients, and then followed the directions from step # 5 on. This one-pan meal came out really nice - I omitted the red wine, didn't have any, so I used extra broth. DH gave it a "4" for 1st effort - I think I will add 2x the worshestershire or a minced green pepper next time I make it. And I will definitely make it again -- definite comfort food material!

Categories:  <-60-mins , pasta,-rice-and-grains , low-calorie , ground-beef , beef , meat , pasta , low-in... , time-to-make ,
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Serving Size (200.25 g)
Servings 4
Amount per Serving
Calories 267.87 Calories from Fat 115.65
% Daily Value *
Total Fat 12.85g 79.08%
Saturated Fat 7.51g 150.21%
Trans Fat 0.36g %
Cholesterol 27.4mg 36.53%
Sodium 21987.55mg 3664.59%
Total Carbohydrate 21.58g 28.77%
Dietary Fiber 1.05 g 16.72%
Sugars 14.94 g %
Protein 18.15g 145.16%
Vitamin A 281.01IU% Vitamin C 2.4mg%
Calcium 64.47mg% Iron 2.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, minced onion, large, large garlic cloves, medium carrots, dried thyme, dry red wine, egg noodles, prepared