Bittersweet or White Chocolate Ice Cream
85 mins (prep 60, cooking 25)
5 ingredients
1.5 servings
This easy recipe will make either type of chocolate ice cream with no custard to cook with or without an ice cream maker! Prep time includes 50 mins of pre chilling. Please note that both myself and the first reviewer got "micro chips" of chocolate instead of it being entirely smooth. I don't know if that will happen all of the time OR if it will happen with the white chocolate. We both enjoyed the tiny chips very much though.

Categories:  chocolate , frozen-desserts , kid-friendly , north-american , <-4-hours , vegetarian , from-scratch , eggs~dairy , time-to-make , dessert ,
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Serving Size (478.02 g)
Servings 1.5
Amount per Serving
Calories 1711.24 Calories from Fat 1092.15
% Daily Value *
Total Fat 121.35g 280.03%
Saturated Fat 75.54g 566.53%
Trans Fat 0.0 %
Cholesterol 487.39mg 243.69%
Sodium 534.52mg 33.41%
Total Carbohydrate 127.21g 63.6%
Dietary Fiber 0.0 g 0.0%
Sugars 127.06 g %
Protein 33.91g 101.73%
Vitamin A 4777.36IU% Vitamin C 6.45mg%
Calcium 1153.35mg% Iron 0.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white chocolate