Black and Orange Halloween Pasta

45 mins (prep 15)
13 ingredients
makes 6 (main course) servings
Cooking by color might not be the surest way to devise holiday-appropriate recipes, but who can resist the lure of black linguine on Halloween? Tossing it with pumpkin-hued vegetables lusty with garlic and hot pepper might seem like hobgoblin overkill, except that the flavors work well together. Really well. So much so that you'll be making this pasta combination again and again, long after the jack-o-lanterns have disappeared.

Categories:  quick-&-easy , fall , pasta~noodle-dish , halloween ,
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Serving Size (241.79 g)
Servings 6
Amount per Serving
Calories 239.82 Calories from Fat 110.16
% Daily Value *
Total Fat 12.24g 113.02%
Saturated Fat 2.14g 64.27%
Trans Fat 0.0g %
Cholesterol 10.58mg 21.17%
Sodium 133.44mg 33.36%
Total Carbohydrate 30.5g 60.99%
Dietary Fiber 5.49 g 131.76%
Sugars 4.37 g %
Protein 6.55g 78.61%
Vitamin A 16166.41IU% Vitamin C 33.61mg%
Calcium 144.05mg% Iron 4.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
orange bell peppers, hot red pepper flakes, or spaghetti, pitted kalamata olives