Black and White Tie


food network
60 mins (prep 25, cooking 15)
16 ingredients
32 cookies


Categories:  cupcake , buttermilk , dairy , for-a-crowd , spring , holiday , chocolate , winter , american , fall , baking , for-kids , sugar , dessert ,
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Ingredients

Nutrition

Serving Size (49.11 g)
Servings 32
Amount per Serving
Calories 189.34 Calories from Fat 69.21
% Daily Value *
Total Fat 7.69g 378.36%
Saturated Fat 4.75g 760.09%
Trans Fat 0.24g %
Cholesterol 21.38mg 228.08%
Sodium 70.98mg 94.64%
Total Carbohydrate 28.22g 301.02%
Dietary Fiber 0.38 g 48.46%
Sugars 10.92 g %
Protein 2.08g 133.25%
Vitamin A 245.46IU% Vitamin C 0.2mg%
Calcium 16.18mg% Iron 1.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pure vanilla extract, large eggs, large egg yolks, semisweet chocolate, confectioners' sugar, warm water
 

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